Written

Custom Folkestone

The Folkestone Curve. Something is happening in Folkestone. As the next phase of development of the harbour, seafront, and former Folkestone Harbour railway station kicks into gear, the ripples of…

Written

Chants Would be a Fine Thing

“…They have a few drinks and probably the prawn sandwiches, and they don’t realise what’s going on out on the pitch.” – Roy Keane What happened to football? The first drink I…

Written

Go On, Just Have One

It feels like I’ve achieved a feat of Herculean proportions: 122 days of a total self-imposed booze ban, nothing, nada, zilch, not a sip – even negotaited a couple of…

Written

The Lingerers

“You have the best job in the world, you really do…” So the refrain goes, a bit of admiration laced with a dash of jealousy and a smattering of “Oh…

Written

Meursault & Megadeth

“Can I offer you something while we talk? You wanna beer or something? Wine?” We’re backstage at the 02 Centre in Greenwich, two hours before showtime: 17.30. Dave Mustaine walks…

Written

California Dreaming

As Sideways opens on the stage in London, Zeren Wilson reminisces of his time spent in the vineyards of California. CODE Quarterly, Issue 7

Written

Take it Away

“What on earth is wrong with you?” The question comes out of nowhere, a sly uppercut into the soft underbelly of my  fragile (often) sense of worth. “I mean, seriously. What is…

Written

England Sparkles

The rise of the English sparkling wine industry has seen its bottles move from “plucky outsider” status to champagne-beating cellar essentials, claiming a record number of international trophies along the…

Written

Tonic Rage

  “See how its strength bursts to the top of the glass…the difference is almost frightening.” – These are the mellifluous tones of suave British actor William Franklyn, on a voiceover…

Written

Drunken Monkey

“Wild chimps caught boozing on 7% ABV ‘wine’”, shrieked the headline in The Guardian last year. As headlines go, that’s a corker. Noble Rot, Issue N10