Wine P.S, I love you

‘P.S’ Syrah 2013, Piedrasassi, Santa Barbara, Central Coast, California

Sashi Moorman is making some of the most scintillating wines coming from California right now. Allied to his Domaine de la Côte and Sandhi projects with Rajat Parr, he makes this eye wideningly brilliant Syrah from Santa Barbara, Central Coast. 60% fermented with whole clusters, it has freshness and verve, alongside plush and glossy brambly fruit.

Available:
Sagerandwilde.com
theremedylondon.com